Fed up of Sexism in the Kitchen? #MeToo
8 min readMay 19, 2019
I’ll begin by saying that the tide is changing. The conventional, outdated and downright dull view of gender within the food industry is slowly but surely being washed up. Season 6 of Chef’s Table is 50% directed by women, with 50% female chefs, there is a rise in female specific media platforms and in recent news, a proposed bill would require training restaurant employees in Illinois to undergo sexual harassment…